SOUP OF THE DAY
Freshly prepared using local produce, served piping hot with Balmoral bread |
£3.00 |
GARLIC MUSHROOMS
Mushrooms cooked in a garlic cream sauce served with garlic bread |
£3.90 |
MARINATED SCALLOPS
North sea scallops in lime and coriander marinade served on salad leaves with lime pickle |
£5.20 |
CRAB CAKES
White crab meat combined with mashed potatoes and herbs served with chilli dressing |
£4.90 |
PEPPERED CARPACCIO OF BEEF
Roast peppered Angus fillet of beef served pink with a grain mustard dressing |
£4.90 |
CULLEN SKINK
Traditional skink of smoked haddock, potatoes, leek and cream accompanied with oatcakes |
£3.90 |
STUFFED PEPPERS
Peppers filled with mushroom and pine nut risotto then oven braised and served with fresh parmesan shavings |
£3.90 |
