The Atholl Hotel is a privately owned four star hotel in Aberdeen's West End, just minutes from the City Centre.

Our menu includes a selection of vegetarian dishes, lighter and healthier options and a selection of daily specials.

Our chef insists on using the freshest of Scottish produce for our restaurant and bar menu, which changes on a monthly basis. However, traditional favourites such as Deep Fried North Sea Haddock, Roast Buchan Chicken, Mince 'n' Skirlie, deep fried Moray Scampi and Roast Rib of Scottish Beef remain constant.